Glutinous Doughnuts w/Cocoa Tablea dip
Glutinous Doughnuts w/Cocoa Tablea dip

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, glutinous doughnuts w/cocoa tablea dip. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Great recipe for Glutinous Doughnuts w/Cocoa Tablea dip. Glutinous doughnuts dipped in cocoa pure chocolate! Trivia: Tablea is a Spanish word-meaning tablet, and tsokolate is a Filipino word-meaning chocolate.

Glutinous Doughnuts w/Cocoa Tablea dip is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Glutinous Doughnuts w/Cocoa Tablea dip is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook glutinous doughnuts w/cocoa tablea dip using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Glutinous Doughnuts w/Cocoa Tablea dip:
  1. Take 1 cup glutinous rice flour
  2. Make ready 1 medium size egg
  3. Take 1/4 cup sugar
  4. Prepare 1/2 cup warm water
  5. Prepare Vegetable oil
  6. Make ready 1 piece tablea pure cocoa chocolate grated
  7. Get 1/2 cup milk
  8. Take Grated peanuts
  9. Get Instant 3-1 coffee mix

Trivia: Tablea is a Spanish word-meaning tablet, and tsokolate is a Filipino word-meaning chocolate. It is a thick hot chocolate specially made from cacao balls. To a large bowl, add the oat flour, almond flour, tapioca, cocoa powder, baking soda and salt and whisk very well. Make sure to break up any lumps so you will have a smooth batter.

Instructions to make Glutinous Doughnuts w/Cocoa Tablea dip:
  1. Sift the glutinous rice then add sugar, instant coffee and then mix.
  2. Add the egg mix with the flour and then pour in the warm water by portions while you keep mixing.
  3. Knead the dough and let it rest for 20 minutes
  4. While waiting for the dough start maxing the cocoa tables chocolate dip. Melt the grated cocoa tablea chocolate with milk over boiling water. Pure chocolate are normally unsweetened, you may opt to add sugar to taste according to your preference.
  5. Shape the dough it to little cute hearts or pretzels. (I made various shapes in making this coz it’s fun!) 🧑‍🍳
  6. Heat the pan and add the vegetable oil. Fry until golden brown. Pat the excess oil using paper towel or strainer.
  7. Dip each pretzels in your melted tablea chocolate then TOP it with grated peanuts! (I’m planning to try this with different dips and toppings soon with the kids!) 😘😂

To a separate bowl, combine the syrup, applesauce, water and vanilla and whisk until smooth. I will sometimes double dip the donuts if I want an extra dose of glazy goodness 🙂. Some other gluten free donut recipes have. Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best cookie brownie cupcakes w/chocolate marshmallow frosting recipe here.

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