Aalloo ka Bachka or Bhihari Tarua
Aalloo ka Bachka or Bhihari Tarua

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, aalloo ka bachka or bhihari tarua. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Aalloo ka Bachka or Bhihari Tarua is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Aalloo ka Bachka or Bhihari Tarua is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook aalloo ka bachka or bhihari tarua using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aalloo ka Bachka or Bhihari Tarua:
  1. Take 2 potatoes
  2. Get 2 tbsp gram flour
  3. Prepare to taste Salt
  4. Take 1 tbsp turmeric powder
  5. Take 1 tbsp red chilli powder
  6. Take 1 tbsp ajwain
  7. Get 2 green chilli
  8. Prepare 1/2 inch ginger
  9. Make ready Oil for frying
Steps to make Aalloo ka Bachka or Bhihari Tarua:
  1. Take 2 big size potatoes and wash them them nicely, peel them off and cut them into thin and round pieces. Transfer these potatoes pieces to the vessel containing water and let them stay dipped in water till we prepare the batter for coating them.
  2. Now take a mixing bowl and add gram flour,chopped green chillies, ginger, coriander leaves and rest seasoning including salt, red chilli powder cumin powder, turmeric and ajwain. Mix all dry ingredients well.
  3. Now add some water slowly and mix well, avoid lump formation. The consistency of mixture should be medium not very thick nor thin, which forms uniformly coating potato pieces.
  4. Now heat some oil in the kadai, then take potato pieces and dip into batter nicely coated it and put it in hot oil for deep frying.
  5. Then transfer the potatoes fritters or Aalloo ka bachka or Bhihari Tarua to a plate. Serve them hot with chutney or steamed rice or roti. Ready to eat ❣yummilious 😋Tasty Aalloo ka bachka.

So that is going to wrap it up for this exceptional food aalloo ka bachka or bhihari tarua recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!