Fish supreme
Fish supreme

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fish supreme. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fish supreme is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Fish supreme is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fish supreme using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish supreme:
  1. Make ready 11/2 pounds halibut or white fish
  2. Make ready 1/2 cup mushrooms
  3. Take 1 cup bread crumbs
  4. Get 4 eggs
  5. Make ready Red pepper
  6. Make ready 1 pint cream
  7. Make ready 1/2 cup butter
  8. Make ready 11/2 teaspoons salt
  9. Get 1/2 teaspoon pepper
  10. Make ready Onion seasoning
  11. Get Celery salt
Instructions to make Fish supreme:
  1. Remove bones and skin of fish and pound, rub through strainer.
  2. Cook bread crumbs and cream in double boiler 10 minutes, add butter, seasoning. Let cool.
  3. When cold, add fish and beat thoroughly.
  4. Add well-beaten eggs and place in buttered ring mold.
  5. Set mold in deep pan with hot water 1 inch of top. Cover with wax paper. Bake in moderate oven 45 minutes.

So that’s going to wrap this up with this special food fish supreme recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!