Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, lauki bachka (bottle gourd fritters). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lauki bachka (bottle gourd fritters) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Lauki bachka (bottle gourd fritters) is something that I have loved my whole life. They’re fine and they look wonderful.
Please like share and subscribe About this video Is video me hm lauki ka bachka bna rahe hain Jo ki bhout hi easy recipe h ye tasty and healthy v hota hai. Bottle-gourd fritters or lauki fritters or lauki ka bachka or lauki ka pakoda are tasty shallow fried fritters that go well with evening tea and even as a side dish in lunch. They are very easy to make and healthier as compared to the deep fried pakodas or snacks. My YouTube channel link:https. #laukirecipe# #Doodhirecipe# #Bottlegourdrecipe# Ye recipe bihar ke nalnda or jahanabad me es tarike se banta hai or jagah pakode jaisa banta hai lekin ye. #laukikabachka#doodhirecipe#laukirecipe#bottlegourdrecipe#laukikipakori#giyarecipe Hello Everyone, Welcome to Poonam's Cookery.
To get started with this particular recipe, we must prepare a few components. You can cook lauki bachka (bottle gourd fritters) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lauki bachka (bottle gourd fritters):
- Get 1 cup besan / gram flour
- Take 1 cup rice soaked overnight and ground to a smooth paste
- Get As required Red chilli powder
- Get As required turmeric powder
- Take 1 pod garlic made to a paste
- Make ready to taste Salt
- Prepare As required Water to make a batter
- Prepare As required Oil for shallow frying
Lauki halwa is a classic dessert that is simple and delicious! Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. Lauki halwa is packed with all the nutrition of lauki and tastes absolutely divine. Just a few ingredients are needed for this dessert: lauki, milk and sugar.
Steps to make Lauki bachka (bottle gourd fritters):
- Mix all the ingredients and form a thick batter.
- Dip the lauki (gourd) roundlets in the batter.
- Heat oil either on a girdle or on a non-stick pan.
- Shallow fry the roundlets turning over till done.
- Enjoy!
Lauki halwa is packed with all the nutrition of lauki and tastes absolutely divine. Just a few ingredients are needed for this dessert: lauki, milk and sugar. Lauki Kofta Curry - A Wonderful Bottle Gourd Recipe. Lauki Kofta Curry is a hugely popular North Indian dish where kofta balls are made from its chief ingredient, Lauki (Bottle Gourd), spiced with masalas, and incorporated into a wonderful curry. Lauki Pakodi- Bottle gourd /lauki/doodhi is a summer special vegetable,according to Ayurveda lauki is very cooling in nature, a good diuretic,easy to the dipping better is made with gram flour/besan and few indian spices like we made for most of the fritters/pakora,then peeled and slices bottle gourd.
So that is going to wrap it up for this exceptional food lauki bachka (bottle gourd fritters) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
