Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, no bake choco layers biscuit cake(eid special). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed biscuits, chocolate syrup and toasted nuts, hard not to fall in love with it. If you want to get our recipes in your e-mail please subscribe bellow.
No bake choco layers biscuit cake(Eid special) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. No bake choco layers biscuit cake(Eid special) is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook no bake choco layers biscuit cake(eid special) using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make No bake choco layers biscuit cake(Eid special):
- Prepare 4 packets marie biscuits
- Take 1 tbsp coffee powder
- Get 5 tbsp cocoa powder
- Make ready 9 tbsp sugar powder
- Get 3 tbsp butter
Chocolaty, rich dessert made with crushed biscuits, choc. No bake chocolate biscuit cake also known as chocolate fridge cake is a must-try treat. no baking whatsoever, flourless, eggl. Chocolate biscuit cake is a perfect and delicious treat to kids. This is flour-less and egg-less dessert prepared with minimum ingredients.
Instructions to make No bake choco layers biscuit cake(Eid special):
- Add cocoa powder, sugar and butter in a pot and add water in it to make semi thick paste.
- Now take a cup and add coffee powder in it and add 2 tbsp water in it and mix. Now take marie biscuit, dip it in coffee mixture and place it on plate.Now add chocolate paste on biscuit and then again dip another biscuit in coffee mixture and place it on the biscuit already place on place.Similarly stack all the biscuits that are present in one packet. You can also stack two packets or 1 and 1/2 packet. But I recommend you to stack 1 and 1/2 packet as it is easier to handle later.
- Now after stacking biscuits, apply the chocolate paste all over the biscuits. i.e. on all sides of biscuits and cover them properly. Now place the in fridge for 2 hours or until it sets.
- After 2 hours, take out from fridge and with the help of the sharp knife remove stack from bottom and place it in horizontal position. Cut it diagonally to cut perfect layers.Enjoy☺
If you have chocolate syrup then making this is much easier. This is no bake version and prepared by only refrigerating it. No bake chocolate biscuit cake is otherwise called "doukissa" in Cyprus. My aunties would often make this when we were visiting or even at birthday parties. It is very easy and quick to put together once you get the analogies right.
So that’s going to wrap it up with this exceptional food no bake choco layers biscuit cake(eid special) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
