Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cornflakes chocolate cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cornflakes Chocolate Cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cornflakes Chocolate Cookies is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook cornflakes chocolate cookies using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cornflakes Chocolate Cookies:
- Get 250 g dark chocolate
- Get 4 tbsp nut butter (almond or peanut)
- Take 85 g cornflakes
- Make ready 30 g flaked almonds
Steps to make Cornflakes Chocolate Cookies:
- Break up the chocolate in a large heat-proof bowl and add the nut butter.
- Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn
- Fold the cornflakes and the flaked almonds in
- Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set.
So that’s going to wrap it up with this exceptional food cornflakes chocolate cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
