Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mini no bake cheesecake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mini no bake cheesecake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mini no bake cheesecake is something which I have loved my entire life.
These mini no-bake cheesecakes are formed in a muffin pan. Using only a few basic and delicious ingredients, these tiny cheesecakes set up in the refrigerator instead of the oven. They're extra creamy and lightly sweetened just like my regular no-bake cheesecake!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mini no bake cheesecake using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mini no bake cheesecake:
- Take 1 cup cream cheese
- Take 1 cup whipped cream
- Take 1/2 cup condensed milk
- Make ready 1 pack plain biscuits
- Take 1/4 cup melted butter
- Prepare Cup cake liners
- Get Fresh fruits (for serving)
Or, drizzle with melted chocolate or top with fresh raspberries. One of my favorite topping combinations is strawberries and fresh blueberries. These no bake mini cheesecakes are for those days when you want luxurious, creamy, New York-style cheesecake but without all the work. With no-bake cheesecake this good, you may just find no need to bake cheesecake ever again. (If you want to make mini cheesecakes for Easter, check out this video recipe for no-bake mini Easter cheesecakes.
Instructions to make Mini no bake cheesecake:
- In a bowl add the softened cream cheese and beat till fluffy
- Slowly start adding the milk and beat till incorporated
- In a separate bowl whip the whipping cream till stiff peak
- Gently fold the whipped cream to the cream cheese mixture
- Using a food processor or rolling pin process the biscuits till soft
- Add the melted butter and mix
- Scoop a table spoon of the biscuit in to your cupcake liners
- Use the back of the spoon to press the biscuits down.
- Add a scoop of the cream cheese and gently tap the muffin tray to have even layers
- Freeze in the freezer till firm
- You can serve them with fresh fruits, whipped cream or Carmel sauces
No-bake cheesecake is simply that, cheesecake that does not require any baking time. The no-bake cheesecakes contains no eggs, and usually has a majority of cream cheese and sugar. Mini No-Bake Cheesecakes Crust These mini cheesecakes have a super simple vanilla cookie crust made from NILLA Wafers. They are the perfect dessert for parties or any day! Mini No-Bake Cheesecakes, those three words are music to my ears.
So that’s going to wrap it up with this special food mini no bake cheesecake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!