Grilled king fish & tomato rice
Grilled king fish & tomato rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled king fish & tomato rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Grilled king fish & tomato rice is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Grilled king fish & tomato rice is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled king fish & tomato rice using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Grilled king fish & tomato rice:
  1. Make ready Tomato rice
  2. Prepare 3 cups rice
  3. Take 3 large tomatoes (blended to make 1 1/2 cup juice)
  4. Take 2 tbls tomato puree
  5. Make ready to taste Salt
  6. Get 1 tbls garlic paste
  7. Prepare 1 medium onion grated
  8. Make ready 2 cups boiling water
  9. Get King fish
  10. Take 1 kg king fish slices
  11. Take 1/4 cup lemon juice
  12. Get 1 habanero chilli
  13. Prepare 2 tbls garlic paste
  14. Prepare 1 inch fresh ginger
  15. Prepare 1 tbls cumin powder
  16. Get 3 tbls tamarind paste (optional)
Instructions to make Grilled king fish & tomato rice:
  1. To cook the rice, begin by making the tomato sauce
  2. In a pot, heat up a tbls of vegetable oil and sauté the garlic until golden brown, add the tomato paste and sauté for another minute or two. Now add the juiced tomatoes and salt and mix well to combine.
  3. Allow the tomato sauce to cook for about 5 minutes over medium high heat. Turn heat off and set aside
  4. In a rice cooker, add a tbls of ghee/butter and add the rice. Stir to combine. Add the tomato sauce and then add the water. You may use more or less of the water, depending on your rice. I usually add enough water to just cover the rice by about 1/2 an inch
  5. Wash and Clean the fish and pat dry, set aside.
  6. To make the marinade: using a mortars and pestle, grind the chilli, garlic and ginger to form a smooth paste. To this paste, add lemon juice,the tamarind paste salt, and cumin. Mix to combine
  7. Add marinade to fish and allow to marinate for at least 15-20 minutes.
  8. In an oven tray, arrange the fish and grill in an oven for 30 minutes (180 degrees Celsius).
  9. Remove fish from oven and plate alongside the tomato rice.
  10. Serve the dish with a simple tahini sauce and lime wedges.

So that’s going to wrap it up for this special food grilled king fish & tomato rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!