Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, eggless chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Eggless chocolate cake is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Eggless chocolate cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have eggless chocolate cake using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Eggless chocolate cake:
- Make ready 1 1/2 cups self raising flour
- Take 1/4 cup cocoa powder
- Take 1 teaspoon sodium bicarbonate
- Prepare 1/2 teaspoon salt
- Make ready 1 cup sugar
- Take 1 cup lukewarm milk
- Make ready 80 ml olive oil
- Take 1 tablespoon lemon juice
- Make ready Decoration for the cake
- Make ready I used ready made buttercream style chocolate icing
- Prepare strands Chocolate
- Make ready Edible wafer flowers
Steps to make Eggless chocolate cake:
- So I basically added all the ingredients together to make a cake mix, then got an 8 inch cake tin and added grease proof paper. In a preheated oven cook for approximately 30 mins. Until you put a knife in and it comes out clean.
- Then leave it to cool for 30 mins before you decorate. I just then iced it and decorated it as above. I’m hoping that everyone enjoys it as I’m not eating cake this year 😊
So that’s going to wrap this up with this exceptional food eggless chocolate cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
