Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rosted almond dark chocolates. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Rosted Almond Dark Chocolates is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Rosted Almond Dark Chocolates is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have rosted almond dark chocolates using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Rosted Almond Dark Chocolates:
- Make ready 50 gram Dark compound chocolate
- Make ready 5 ml oil
- Take 8-10 Almonds
Steps to make Rosted Almond Dark Chocolates:
- Take 50 grams of dark chocolate compound and grate them or break them into small pieces. Now use a double boiler method as shown in pics, to melt them, you can also add little oil if required to get a perfect shiny texture.
- Now dry roast the almonds, cool them and break them into pieces. Now first fill the almond pieces into the cholcolate mould then pour the liquid chocolate over it to get the desired shapes. Freeze them for about 15 mins and enjoy your rosted almond chocolates.
So that is going to wrap it up for this special food rosted almond dark chocolates recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
