No Bake Peanut Butter Oat Bars
No Bake Peanut Butter Oat Bars

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, no bake peanut butter oat bars. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

No Bake Peanut Butter Oat Bars is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. No Bake Peanut Butter Oat Bars is something which I’ve loved my entire life.

I have to be super careful when cooking for my daughter because of food sensitivities, so I make these no-bake peanut butter oatmeal bars with certified gluten-free oats. Use all natural/organic ingredients, if you prefer, for a healthier version! Either way, this oatmeal bar recipe is easy, delicious, and the best snack or dessert.

To get started with this particular recipe, we must prepare a few components. You can have no bake peanut butter oat bars using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make No Bake Peanut Butter Oat Bars:
  1. Take 1 1/4 cup old fashioned rolled oats
  2. Make ready 1 cup all natural peanut butter
  3. Make ready 1/3 cup pure maple syrup
  4. Take 1/2 cup mix-ins of choice: we like walnuts & pumpkin seeds

They come together in just a few minutes and taste amazing. When your sweet tooth is acting up, this recipe is a great way quiet it with very little preparation or effort. These no bake peanut butter oatmeal bars are just as convenient and portable, affordable on any budget, and they taste amazing! Plus, they're made with clean, wholesome ingredients that you can feel good about.

Instructions to make No Bake Peanut Butter Oat Bars:
  1. Line a 8x8" pan with parchment paper and set it aside. Mix all the ingredients together in a large bowl. Turn out the mixture into the prepared pan and flatten it down evenly. Pop it in the fridge to firm up for a couple of hours, then cut them into square bars.
  2. That's it! Store them covered in the fridge for 5-7 days or freeze them if you want them to last even longer.

Between the peanut butter, coconut milk, and raisins, they've got an indulgently chewy bite and salty-sweet flavor. These no-bake oatmeal peanut butter bars are a bit soft at room temperature. In fact, no-bake breakfast bars are mostly made of soft ingredients like peanut butter, maple syrup, and coconut oil. Therefore, they tend to soften at room temperature. Chewy peanut butter oatmeal bars with a thick, chocolate topping.

So that is going to wrap it up with this exceptional food no bake peanut butter oat bars recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!