No-Bake Apricot Seed Bites
No-Bake Apricot Seed Bites

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no-bake apricot seed bites. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

You will note in the images of my no-bake energy bites with apricots, chocolate chips and chia seeds that the apricots are quite orange. I know this means that the apricots I have chosen to use contain a sulphite preservative. They are vegan, gluten-free, and contain no refined sugar.

No-Bake Apricot Seed Bites is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. No-Bake Apricot Seed Bites is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook no-bake apricot seed bites using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No-Bake Apricot Seed Bites:
  1. Get 2 tbsp coconut oil
  2. Get 2 tbsp honey
  3. Get 1 tbsp pomegranate syrup
  4. Take 100 g dried apricot
  5. Prepare 125 g mixed seeds (linseed, pumpkin, sesame, sunflower)

If you loved our bliss ball recipes, then you'll want to add this to your list of favourite recipes! Recipes Three Ingredient No Bake Apricot Bites. First of all, it has just THREE INGREDIENTS. And thirdly, it makes EIGHTY squares of apricot-y goodness!

Steps to make No-Bake Apricot Seed Bites:
  1. Blend the apricots in a food processor until they form a rough paste.
  2. In a small saucepan, heat the coconut oil, honey and pomegranate syrup until it is bubbling. Allow it to continue to bubble for a few minutes and turn slightly darker in colour. Remove the pan from the heat.
  3. Add the blended apricots and stir well into the syrup until they are well mixed in.
  4. Stir in the seeds, mix well until thoroughly incorporated.
  5. Line a small tin with clingfilm. Spoon the seed mix into the tin and press it down flat with the back of a spoon or spatula.
  6. Chill for an hour in the fridge and then cut into cubes. Wrap individual portions in clingfilm to store.

To make these Apricot Coconut Energy Bites, simply. Mix the ingredients - Place all the ingredients in a food processor and process until well combined and a dough is formed. Roll into balls - Roll the mixture into small balls with your hands and place on a baking tray. Try these delightful no-cook apricot energy bites. These bite-sized, grab-n-go snacks are naturally sweetened with apricots and raisins for a healthy snack.

So that’s going to wrap this up for this exceptional food no-bake apricot seed bites recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!