Cold cocoa smoothie
Cold cocoa smoothie

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cold cocoa smoothie. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cold cocoa smoothie is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Cold cocoa smoothie is something which I’ve loved my entire life.

In a blender, combine ice cream, milk, whipped cream, hot chocolate mix and crushed cookies. Pam Ziegler Lutz. back next To make the cold cocoa milkshake, in a mixer jar take cocoa powder. Instead of cocoa powder, you can add chocolate syrup or even melted compound chocolate for an additional richer flavour.

To get started with this particular recipe, we have to first prepare a few components. You can have cold cocoa smoothie using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cold cocoa smoothie:
  1. Make ready 1 1/2 scoop vanilla ice cream
  2. Take 1 1/2 cups milk
  3. Prepare 1/4 cup whipped cream
  4. Get 2 tbspn instant coffee mix
  5. Get 5 chocolate sandwhich cookies crushed

Just like any other smoothie, you can have a healthy chocolate smoothie with cocoa powder for breakfast! However, you have to follow the rules for healthy smoothies. Typically, the fruit in a smoothie is sweet enough to offset the bitterness of cocoa. Great tasting recipe, although I made a few minor adjustments due to what I had on hand.

Instructions to make Cold cocoa smoothie:
  1. In a blender combine ice cream and all ingredients above and blend till smooth.garnish with crushed chocolate cookies

I subbed dutch pressed cocoa powder for instant hot cocoa mix since I don't buy instant hot cocoa. Blend milk, banana, peanut butter, cocoa powder, and honey together in a blender until smooth. Instructions Pour the water into a glass or jar and add the cacao/cocoa powder, maple syrup, and vanilla extract. Whisk or stir with a fork until all of the cacao/cocoa powder is mixed thoroughly into the liquid and the drink is smooth. The cold-mix method is the simplest way to make cold cocoa.

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