Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot pulled pork. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Pulled Pork is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Crockpot Pulled Pork is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Pulled Pork:
- Make ready 3-4 pounds boneless, country style pork ribs
- Prepare 1 small onion, diced
- Make ready 1 pint unsweetened applesauce (about 2 cups)
- Get 1 cup barbecue sauce (I used sweet baby rays)
- Get 2 teaspoons McCormick smokehouse maple seasoning
- Prepare 2 tablespoons oil
Instructions to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that is going to wrap it up with this special food crockpot pulled pork recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
