Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, no-bake cherry cheesecake lasagna. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
No-Bake Cherry Cheesecake Lasagna is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. No-Bake Cherry Cheesecake Lasagna is something that I’ve loved my entire life.
In this no-bake cherry cheesecake lasagna recipe by Todd's Kitchen, on YouTube, you will learn how to make this delicious dessert idea in few extremely simple steps. You begin by crushing your cookies or graham crackers and making your cheesecake crust. Then you will make the delicious cheesecake filling, and add that on top of the cookie crust.
To get started with this recipe, we have to first prepare a few ingredients. You can have no-bake cherry cheesecake lasagna using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make No-Bake Cherry Cheesecake Lasagna:
- Prepare 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers
- Prepare 8 ounces soft cream cheese
- Prepare 1/3 cup sugar
- Make ready 8 ounce tub cool whip
- Prepare 2 can cherry pie filling
Spread half the cheesecake mixture over the cookies gently. Line a loaf pan with Nilla Wafers across bottom. In a mixer beat cream cheese and sugar. When smooth, beat in cool whip.
Steps to make No-Bake Cherry Cheesecake Lasagna:
- Line a 13x9 pan with Nilla Wafers across bottom.
- In a mixer beat cream cheese and sugar. - When smooth, beat in cool whip. - Spread half the cheesecake mixture over the cookies gently.
- 1 can of filling over the cheesecake mixture.. Spread gently.
- Add another layer of Nilla Wafers and top with the rest of the cheesecake mix. - Pour on the Cherry Pie Filling. - Put in fridge overnight and serve with some whipped cream.
- Birthday cake
Spread half the cheesecake mixture over the cookies gently. In a mixer beat cream cheese and sugar. When smooth, beat in cool whip. Spread half the cheesecake mixture over the cookies gently. Line a loaf pan with Nilla Wafers across bottom.
So that is going to wrap this up for this exceptional food no-bake cherry cheesecake lasagna recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!