Chocolate Coated No-Bake Granola Bars
Chocolate Coated No-Bake Granola Bars

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate coated no-bake granola bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Coated No-Bake Granola Bars is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chocolate Coated No-Bake Granola Bars is something that I’ve loved my entire life.

Melt chocolate almond bark in a bowl according to package. Carefully submerge granola bar into the melted chocolate and gently lift, allowing excess chocolate to drip off. Place on a sheet of parchement paper and repeat until all granola bars have been dipped.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Coated No-Bake Granola Bars:
  1. Prepare 1 cup almond or peanut butter
  2. Get 2 1/2 cups GF granola
  3. Prepare 1 1/2 tbsp coconut oil
  4. Take 2 tbsp honey
  5. Get 85 g 70 % dark chocolate

Because you deserve an easy, delicious, chewy snack packed full of chocolate chip and almond flavor! Double Chocolate Grain Free Granola Bars Paleo, Vegan Chewy, crunchy, and packed with chocolate flavor, these paleo, no-bake grain free granola bars are going to become your favorite with the first bite! They're loaded with healthy fats from coconut and nuts and have a lightly sweetened, rich dark chocolate flavor. In a medium sauce pot, heat the almond butter, brown rice syrup and maple syrup over medium-low heat, stirring with a heat-proof spatula until combined.

Instructions to make Chocolate Coated No-Bake Granola Bars:
  1. Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
  2. Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
  3. Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
  4. Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
  5. Store in the fridge for up to a week.

No Bake Chocolate Peanut Butter Granola Bars These no bake chocolate peanut butter granola bars are made with just a few healthy ingredients and easy to make! These bars make a perfect snack or quick breakfast for those who are on the go. This is the perfect "basic", no-bake, whole-food granola bar recipe I've tried! It's great as is, but it's also easy to add/change depending on your preferences! I also love that these do not have to be baked.

So that is going to wrap this up with this special food chocolate coated no-bake granola bars recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!