Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pizza dough. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pizza Dough is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Pizza Dough is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pizza dough using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pizza Dough:
- Take 1 1/3 cups (320 ml) warm water (between 100-110°F, 38-43°C)
- Prepare 2 1/4 teaspoons instant yeast
- Make ready 1 Tablespoon (13 g) granulated sugar
- Prepare 2 Tablespoons (30 ml) olive oil
- Take 3/4 teaspoon salt
- Prepare 3 1/2 cups (440 g) all-purpose flour (spoon & levelled), plus more for hands and surface
- Prepare sprinkle of cornmeal for dusting the pan
Instructions to make Pizza Dough:
- Mix the dough ingredients together by hand or use a hand-held or stand mixer.
- Knead by hand or beat the dough with your mixer. I like doing this by hand.
- Place dough into a greased mixing bowl, cover tightly, and set aside to rise for about 90 minutes or overnight in the refrigerator.
- Punch down risen dough to release air bubbles. Divide in 2.
- Roll dough out into a 12-inch circle. Cover and rest as you prep the pizza toppings.
- Top with favorite pizza toppings.
- Bake pizza at a very high temperature for only about 15 minutes.
- Please tag @appetizing.adventure on Instagram if you make this!
So that is going to wrap this up for this exceptional food pizza dough recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!