Biscuit Doughnut no bake (made by my kid)
Biscuit Doughnut no bake (made by my kid)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, biscuit doughnut no bake (made by my kid). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Biscuit Doughnut no bake (made by my kid) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Biscuit Doughnut no bake (made by my kid) is something which I’ve loved my entire life. They are fine and they look fantastic.

Turkey Biscuit Skillet My mother always made this while we were growing up. Now I make it for my own husband and kids. I use the small-size biscuits because they brown up so nicely on top.

To begin with this recipe, we have to first prepare a few ingredients. You can cook biscuit doughnut no bake (made by my kid) using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit Doughnut no bake (made by my kid):
  1. Get 2 marie biscuits or as required
  2. Get 3 spoons white chocolate
  3. Make ready 1 spoon nutella
  4. Make ready As needed choco chips (optional)

Dissolve all other ingredients together in saucepan BUT DONT BOIL. Press into a pan and allow to cool. Instructions Take your canned biscuits and cut out the centers of each biscuit using a cookie cutter or small biscuit cutter, even a bottle cap works, Set aside. Melt your butter in a shallow bowl that is large enough to dip a doughnut into, set aside.

Instructions to make Biscuit Doughnut no bake (made by my kid):
  1. Take one biscuit and a fork and poke a hole in the center of the biscuit. Make that hole big like a doughut.
  2. Put some white chocolate on and smear little nutella on it. Then sprinkle some chocolate chips on it and serve to kids.

In another shallow bowl, mix in the cinnamon & sugar, set aside. She would roll out the biscuit and then twist it before dropping them in the pan to deep fry. When they were done she would roll them in cinnamon and sugar mixture. This was the poor mans donut. We never knew what a donut from a bakery was.

So that’s going to wrap this up with this exceptional food biscuit doughnut no bake (made by my kid) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!