Tender Tandoori-Flavored Chicken Stir Fry
Tender Tandoori-Flavored Chicken Stir Fry

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tender tandoori-flavored chicken stir fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tender Tandoori-Flavored Chicken Stir Fry is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tender Tandoori-Flavored Chicken Stir Fry is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook tender tandoori-flavored chicken stir fry using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tender Tandoori-Flavored Chicken Stir Fry:
  1. Prepare 200 grams Chicken thigh meat
  2. Make ready A
  3. Get 50 grams Grated onion
  4. Prepare 1/2 piece Grated ginger
  5. Take 1/2 clove Grated garlic
  6. Make ready 4 tbsp Yogurt (plain no-fat)
  7. Make ready 1 tbsp Vinegar
  8. Prepare 1 tbsp Ketchup
  9. Get 1/2 tbsp Curry powder
  10. Take 2/3 tsp Salt
  11. Take 1 pinch Cayenne pepper or red chili powder
  12. Make ready 1 pinch Cumin
  13. Take 1 pinch Black pepper
  14. Make ready 1/2 tbsp Vegetable oil
  15. Get 1 Shredded cabbage
  16. Get 1 if you have some Cherry tomatoes
Instructions to make Tender Tandoori-Flavored Chicken Stir Fry:
  1. Cut the chicken thigh into 1cm wide strips.
  2. Marinate the chicken strips in the combined A ingredients (grated onion, ginger and garlic, yogurt, vinegar, ketchup, curry powder, salt, cayenne pepper, cumin and black pepper) for half a day or overnight.
  3. Heat some oil in a frying pan and pan fry the marinated chicken. Serve on top of a bed of shredded cabbage garnished with some cherry tomatoes.

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