Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sunshine's green chile enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
sunshine's green chile enchiladas is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. sunshine's green chile enchiladas is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook sunshine's green chile enchiladas using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make sunshine's green chile enchiladas:
- Make ready boiling chicken
- Take 4 large chicken breast
- Take 4 cup water
- Get 1/2 tsp garlic powder
- Get 1/2 tsp salt
- Take 1/2 tsp black pepper
- Make ready seasoned chicken after cooked
- Get 2/3 cup chicken broth (from boiled chicken)
- Take 2 1/2 cup the shredded chicken ( this is ur boiled chicken
- Prepare 1/2 tsp garlic powder
- Get 1 can 4.5oz green chiles chopped
- Take 1/4 tsp salt
- Get 1/4 tsp black pepper
- Take corn tortillas
- Make ready 12 corn tortillas
- Prepare 2 tbsp vegetable oil
- Get other stuff needed
- Prepare 1 can green chile enchilada sauce
- Get 1 1/2 cup sharp cheddar cheese shredded
Steps to make sunshine's green chile enchiladas:
- to boil the chicken in a medium pot, add water and the next 3 ingredients, boil untill chicken is cooked. then shred the chicken.out of broth.save 2/3 cup of the broth.
- in the same pot, put the broth and the shredded chicken, and the next 4 ingredients, stir and cook on medium heat, till the broth has evaporated. trun off stove set to side.
- take the corn tortillas and heat them in the 1tablespoon at a time, just to heat them, for like 3 seconds on each side, placeing them on papertowel till all 12 are done, this helps them from taring.only add the other tablespoon of vegetable oil to pan if needed.
- now take a corn tortilla add slices of Velveeta cheese in the middle, add shredded chicken thats been seasoned.roll into enchiladas, till all 12 are done, placing them in a 13×9 pan.
- take the rolled enchiladas putting in a preheated oven at 350°F.for 10 minutes, take out, and add the green chile enchilada sauce on top of the enchiladas, spread sharp cheddar cheese evenly on top, placing back in oven for 10 minutes. they are done take out and serve and enjoy!!!!!!!
So that’s going to wrap this up with this special food sunshine's green chile enchiladas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
