Creamy Cajun Chicken Pasta
Creamy Cajun Chicken Pasta

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy cajun chicken pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Place chicken and Cajun seasoning in a bowl and toss to coat. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.

Creamy Cajun Chicken Pasta is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Creamy Cajun Chicken Pasta is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy cajun chicken pasta using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Cajun Chicken Pasta:
  1. Make ready Pasta
  2. Get 300 ml Single cream
  3. Prepare 1 Can tinned tomatoes
  4. Prepare 4 Chicken Breasts
  5. Take Mushrooms (2 handfuls)
  6. Get Basil and/or Oregano
  7. Take 1 Onion
  8. Take Red pepper
  9. Take Yellow pepper
  10. Make ready 4 Cloves Garlic
  11. Make ready Pasta
  12. Prepare 2 tomatoes
  13. Take Cajun seasoning

How to make creamy Cajun chicken pasta sauce: Place the pan back over mediumheat and add a tablespoon of butter (or use oil). Add the onion and garlic and cook until soft and translucent. Allow to simmer gently for a few minutes until the sauce coats the back of a spoon. This Creamy Cajun Chicken Pasta, with a spicy homemade cajun seasoning coating the chicken and swirled into the creamy sauce, is sure to become an instant favorite for weeknight dinners.

Steps to make Creamy Cajun Chicken Pasta:
  1. Season your chicken with salt and pepper. Heat some olive oil in a pan (a griddle pan if you have one) and then start cooking the chicken. Bring some water to the boil in a saucepan.
  2. When your water has boiled, add pasta to the pan. In another pan fry the onion and in a pan. Start chopping peppers, garlic, mushrooms and add to the onions.
  3. Once your vegetables are nearly cooked, stir in a tin of tomatoes and your cream. Then stir in a few tablespoons of cajun seasoning and some basil and/or oregano. Leave this to simmer for around ten mins. When the pasta and chicken are cooked add these to the sauce, stir well and leave to simmer for around 10 minutes. Serve with rocket and enjoy.

If you've never tried cajun seasoning, this recipe is the perfect way to ease into it. Made with chicken breast, pasta, and plenty of fresh, colorful veggies with Cajun Seasoning is an easy meal! This Cajun Chicken Pasta recipe is one of my family's favorite meals all-year 'round. Cook the pasta according to package directions. Drain when the pasta is still al dente; do not overcook!

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