Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crockpot chili meatballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Chili Meatballs is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Crockpot Chili Meatballs is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot chili meatballs using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chili Meatballs:
- Make ready 1 bag (64 ounce) frozen meatballs
- Take 1 onion, sliced
- Get 1 green pepper, sliced
- Take 10 cloves garlic, minced
- Take 2 bottles (12 ounce) chili sauce
- Get 1/2 cup Italian herb vinaigrette dressing
- Prepare 1/8 teaspoon black pepper
Instructions to make Crockpot Chili Meatballs:
- Place frozen meatballs into your crockpot…….
- Place your sliced onion, green pepper and minced garlic on top of frozen meatballs……
- In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well…..
- Pour chili sauce mixture over meatballs…….
- Cover and cook on low heat for 4- 6 hours, stirring occasionally……..
- Serve as a New Year’s Eve appetizer and enjoy 😉!!!
So that is going to wrap this up for this exceptional food crockpot chili meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
