"chicken pot " no pie"™
"chicken pot " no pie"™

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, "chicken pot " no pie"™. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

"chicken pot " no pie"™ is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. "chicken pot " no pie"™ is something that I have loved my whole life.

Heat a large, deep skillet or a medium soup pot over medium high heat. Add extra-virgin olive oil and butter. Melt butter into oil then add the potatoes, onions, celery and carrots, adding them to.

To get started with this particular recipe, we have to prepare a few components. You can have "chicken pot " no pie"™ using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make "chicken pot " no pie"™:
  1. Make ready 1 or 2 pounds of dark meat chicken
  2. Make ready 1 yellow onion
  3. Make ready 2 cup chopped carrots
  4. Get 1 cup of peas.
  5. Get 1 tbsp salt
  6. Prepare 1 tsp black pepper
  7. Prepare 2 tbsp garlic and onion powder
  8. Get 3/4 cup of seasoned flour
  9. Get 1 stick of butter
  10. Get 1 box chicken broth

Then Covid hit and I had a little more time on my hands to play around with different recipes. I discovered how to make a chicken pot pie that not only would my family love but. Growing up my mom always made chicken pot pie completely from scratch. She made the best pie crust - just flour, butter, shortening and salt.

Steps to make "chicken pot " no pie"™:
  1. wash and dry chicken. melt stick of butter in deep skillet or pot.
  2. dredge chicken pieces in seasoned flour. brown on all sides. remove from pan add diced onion and carrots cook for 5 min turning frequently
  3. add chicken broth and remaining ingredients. bring to a boil then reduce heat and add chicken cover and let cook medium low for 45 min to an hour.

I still make it using her filling recipe, but with a few adapted shortcuts because this momma doesn't have time for homemade crust. "With its buttery crust and ultra-savory filling, chicken potpie is the ultimate comfort food. This version doesn't stray too far from the classic—in fact, it's even better, thanks to the. It is made in one pot and topped with biscuits or pastry, making it the perfect cold weather comfort food. Stir in flour, salt, pepper, and celery seed. Slowly stir in chicken broth and milk.

So that is going to wrap this up with this exceptional food "chicken pot " no pie"™ recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!