Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, no peek beef tips. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
You nestle the beef tips in a baking dish and then whisk together some cream of mushroom soup with some beef broth, a gravy packet, and some onion soup mix and pour the mixture over the beef. Cover the dish tightly with foil, pop it in the oven, and your work is done. In a bowl, combine the mushroom soup, brown gravy, onion soup, and water/ginger ale.
No Peek Beef Tips is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. No Peek Beef Tips is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have no peek beef tips using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make No Peek Beef Tips:
- Take 2 lb cubed beef stew meat
- Prepare 1 envelope brown gravy mix
- Take 1 envelope onion soup mix
- Get 1 can cream of mushroom soup
- Prepare 1 cup Ginger ale or water
No Peek Beef Tips As seen on TalesofKaty.com. In a large bowl mix the remaining ingredients together and pour over the meat. Add mushrooms and stir to coat. Do not remove foil or peek until done.
Instructions to make No Peek Beef Tips:
- Preheat oven to 300°F
- Put beef tips in a 9x13 pan
- Mix the other ingredients very well
- Pour mixture over beef
- Cover with foil very tight and cook for 3 hrs. REMEMBER NO PEEKING!
- Remove foil and enjoy! Serve over egg noodles, rice or mashed potatoes!
If you're looking for an easy beef tips and gravy recipe, look no further! This No Peek Beef Tip recipe is super simple and quite delicious. The meat turns out so tender every time plus, it makes its own gravy so, it doesn't get any better than that. Serve with rice, mashed potatoes or pasta. The secret ingredient makes them FALL apart tender and delicious and the BEST gravy you ever put in your mouth!
So that is going to wrap it up for this exceptional food no peek beef tips recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
