Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, no meat tikkie stuffed naan with mayo-ketchup layering. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
MayoKetchup Recipe This is the best dipping sauce known to man! So Make it, Dip it, share it and Enjoy it. #HappyCookingToYou Written recipe. Garlic Naan Restaurant Style - No Tandoor, No Oven, No Yeast.
No meat Tikkie stuffed naan with mayo-ketchup layering is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. No meat Tikkie stuffed naan with mayo-ketchup layering is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook no meat tikkie stuffed naan with mayo-ketchup layering using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make No meat Tikkie stuffed naan with mayo-ketchup layering:
- Take 1 bowl Remaining bisi bele bath
- Get 1 cup Bread crumbs
- Prepare 1/2 tbsp or to taste Salt
- Get 1/4 tsp Red pepper powder
- Get 1 cup Finely crushed Corn flakes
- Take 1/2 cup All purpose flour
- Make ready 4-6 Naan
- Take 2 tbsp Mayonnaise
- Prepare 2 tbsp Tomato ketchup
- Prepare 1/4 tsp Kashmiri red chilli powder
- Take 2 Chopped onion
- Get as required Butter small cube
I make my mayo/ketchup dipping sauce with more oomph to it adding Sriracha hot sauce and red pepper flakes for a nice spicy kick! I grew up eating these they're so delicious! you have to eat them soon after frying and when they're nice and crunchy. I make my mayo/ketchup dipping sauce with. I've done mayo and sriracha in rice before, so I guess I can't judge.
Steps to make No meat Tikkie stuffed naan with mayo-ketchup layering:
- Firstly mix bread crumbs in bisi bele bath mixture then add a little salt and red pepper powder to make it slightly spicy,make a dough like consistency,make oval shape tikkies out of the bisi bele bath mixture dough
- Mix all purpose flour with 1/2 cup of water and make a batter of flowing consistency,crush corn flake with the help of a mixture grinder and make powder of it
- Heat oil in a non stick frying pan,dip a piece of oval shape tikkie in maida batter, then roll it in corn flakes powder and deep fry in hot oil,fry all the tikkies with same dipping and rolling process
- Take a medium size bowl and mix mayonnaise and tomato ketchup in it then add kashmiri red chilli powder and mix it very well
- Take a naan apply mayo-ketchup mixture on the half portion of the naan then sprinkle a good amount of chopped onion on it,place a tikkie over it then fold &slightly press with the other half portion of naan
- Heat a skillet/tawa,pour some butter and toast the naan nicely from both sides by applying little bit little butter(can do this process also in an electric griller)..make all stuffed naan with same process
- Yo'rs tikkie stuffed naan with mayo-ketchup layering with in ten minutes breakfast is done
- Serve hot 🔥 hot full satisfying breakfast to yo'r loved ones
- Note :-U need and't to add any spice or other ingredient in yo'r remaining bisi bele bath as all the ingredients already present in it
Overweight guy chewing greasy food with mayo and ketchup, making pig of himself. Messy overweight man stuffing with greasy hamburger, psychology of overeating. Close-up of a man eating a slice of pizza. Happy black guy laugh and eats tasty meat burger. Patrol woman feeling unpleasant taste eating burger, low quality of street food.
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