Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kimchi avocado sushi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kimchi Avocado Sushi is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Kimchi Avocado Sushi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook kimchi avocado sushi using 19 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Kimchi Avocado Sushi:
- Take Rice
- Make ready @Rice vinegar
- Make ready @Sugar
- Get @Salt
- Make ready Kimchi
- Get Egg
- Take #1tspn Starch
- Get #1tbspn Kimchi juice
- Take #Salt
- Prepare #Pepper
- Get (#Dashi)
- Get Cucumber
- Get <Salt
- Make ready Carrot
- Prepare Avocado
- Prepare Seaweed
- Take White sesame
- Take Sesame oil
- Prepare Soy sauce
Steps to make Kimchi Avocado Sushi:
- Mix # all together, then mix with beaten egg
- Add little oil into pan, then put the egg liquid into pan. After 10-20sec, flip it back then another 10 sec.
- Take out the thin egg skin from the fry-pan and cut them into slices.
- Slice the cucumber, carrot and avocado into thin stick. Soak cucumber into salt, squeeze the liquid out after 10 min or longer.
- Mix @, then mix it with cooked rice.
- Put a seaweed sheet on Makisu (bamboo mat) and spread rice over. Spread kimchi over on top of the rice.
- Put sliced vegetables and egg on top of that.
- Roll it up with Makisu.
- Cut it into one-bite size and spread some sesame oil and white sesame over.
- ~It's done !~ (a little soy sauce taste good too!)
So that is going to wrap this up with this exceptional food kimchi avocado sushi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!