Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bread sushi roll. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Flatten the slice of bread with a roller. Learn how to make homemade sushi easier and delicious with this rice roll recipe filled with surimi, cream cheese and vegetables. This sushi roll will look like that of your favorite restaurant and of. Making delicious sushi rolls (Maki Sushi) at home is easy with just a few ingredients like tuna These sushi rolls consist of multiple ingredients and most of them are inside-out rolls (uramaki).
Bread sushi roll is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Bread sushi roll is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bread sushi roll using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bread sushi roll:
- Prepare 8-10 Bread slices
- Take as needed Butter
- Take 1 cup chopped carrot
- Make ready 1 cup chopped onion
- Prepare 1 cup chopped capsicum
- Get 2 cups grated paneer
- Make ready 2 cups grated cheese
- Get 1 tbsp crushed black pepper
- Make ready 1 tbsp paprika
- Make ready 1 tbsp Italian herb mix
- Take 2-3 tbsp mayonese
- Prepare 1-2 tbsp tomato ketckup
- Make ready to taste Salt
Check out our sushi bread selection for the very best in unique or custom, handmade pieces from Well you're in luck, because here they come. Bread rolls, sushi rolls, spring rolls? I call these Roll ups Bread Sushi as well. None of my family members enjoy nori(seaweed) sheets so I use bread instead.
Steps to make Bread sushi roll:
- Trim the sides of the bread slices.
- Mix all the ingredients except butter and grated cheese.
- Place 3 bread slices in a row overlapping a little one over another.
- Roll it very carefully to make it flat and thin.
- Spread butter on it. Then spread the filling all over the bread. Sprinkle some grated cheese.
- Roll it carefully. Cover in a foil and keep refrigerated for 10-20 mints.
- Cut in slices. And serve with choice of sauce.
I call these Roll ups Bread Sushi as well. None of my family members enjoy nori(seaweed) sheets so I use bread instead. Just keep changing stuffing for variations. Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat.
So that’s going to wrap it up with this special food bread sushi roll recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!