Spaghetti
Spaghetti

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti is a central dish for Italian dinners. Spaghetti Noodles Recipes No weekly meal plan is complete without a spaghetti night! Look forward to gathering around the table with classic spaghetti recipes—or easy spaghetti recipes, in a pinch.

Spaghetti is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Spaghetti is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti:
  1. Get 500 g pasta
  2. Take 680 g tomato pasta sauce
  3. Make ready 2 canned button mushrooms, sliced
  4. Prepare 660 g sayur sawi/ Sio Pek Chye. Seperate stalk and leaves
  5. Take 600 g prawns
  6. Prepare 250 g Minced Mutton meat
  7. Get 250 g mixed veggies
  8. Prepare 1 red onion minced
  9. Prepare 2 cloves garlic minced
  10. Make ready olive oil
  11. Prepare water
  12. Make ready salt and pepper

On the box, there should be an approximate cook time for "al-dente. In a large pot of boiling salted water, cook spaghetti according to package instructions. Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender.

Instructions to make Spaghetti:
  1. Boil pasta as per packet instructions and set aside.
  2. Add olive oil into a wok and heat up. Then add the minced onions and garlic. Add two tbsp of tomato sauce.
  3. Add frozen prawns until cooked. Next add mutton meat and mixed veggies.
  4. Insert the stalks and mushrooms. Once the stalks are cooked, add the leaves.
  5. Cook for 15 minutes and add in water, salt and pepper as desired.

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina. Shrimp & Spaghetti in Coconut Broth The sweetness of coconut milk is balanced with chicken broth, fish sauce, ginger, and chili sauce for a sweet, savory, and slightly spicy bowl of pasta.

So that is going to wrap this up with this special food spaghetti recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!