Decorated Sushi Rolls: Snowmen Nori Rolls
Decorated Sushi Rolls: Snowmen Nori Rolls

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, decorated sushi rolls: snowmen nori rolls. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Decorated Sushi Rolls: Snowmen Nori Rolls is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Decorated Sushi Rolls: Snowmen Nori Rolls is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook decorated sushi rolls: snowmen nori rolls using 5 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Decorated Sushi Rolls: Snowmen Nori Rolls:
  1. Take 3 Nori seaweed (halved sheets)
  2. Prepare 270 grams Sushi rice
  3. Make ready 1 Egg
  4. Get 8 seeds Black sesame seeds
  5. Get 1 slice Ham
Instructions to make Decorated Sushi Rolls: Snowmen Nori Rolls:
  1. Make a tamagoyaki rolled omelet about 1 cm thick.
  2. Slice lengthwise into 1 cm strips.
  3. Cut the halved nori sheets into thirds.
  4. Roll up one sheet with the cut tamagoyaki.
  5. This is the snowmen's hat.
  6. Spread 60 g of sushi rice on a quartered sheet of nori.
  7. Roll it up. Now you have the body section for the snowmen.
  8. Spread 30 g of sushi rice on one piece of a halved nori sheet that has been cut into thirds.
  9. This is the face section for the snowmen.
  10. Glue the halved and quartered sheets together, using grains of rice.
  11. Spread 30 g of rice in the middle, lay the hat roll on top, followed by the face roll on top of that. Pack 30 g of rice to each side.
  12. Lay the body roll on top, and pack each side with 30 g of rice. Add another 30 g of rice on top and make sure that the rolls are completely enclosed in a layer of rice.
  13. Use a sushi mat to roll firmly.
  14. Once the roll is formed, cut into 4 slices.
  15. No matter where you cut the roll, it should reveal a snowman.
  16. Use a nori punch to cut out the mouth. Cut out the hands using scissors. Cut the buttons and cheeks out of ham using a small circular cutter.
  17. Use the black sesame seeds for eyes, and stick on the cheeks and buttons.
  18. Your snowmen sushi rolls are done.
  19. I made a Shinkansen (bullet train) version.
  20. I made the Iga city (Shiga prefecture) mascot character.

So that’s going to wrap it up for this exceptional food decorated sushi rolls: snowmen nori rolls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!