Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple vege stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Vege Stir Fry is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Simple Vege Stir Fry is something which I’ve loved my whole life.
You can enjoy your veggie stir fry as-is, or over rice. Add bell pepper, peas, carrots, mushrooms, broccoli, baby corn, and water chestnuts. Stir until fragrant, then use a wok spatula to push aromatics up the side of the wok (to prevent burning). Add the stir-fry sauce and toss to coat.
To get started with this recipe, we must prepare a few components. You can have simple vege stir fry using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Simple Vege Stir Fry:
- Prepare Oil
- Take Garlic (diced)
- Get Mushroom
- Make ready Carrots
- Make ready Spinach
- Make ready Salt
- Get Pepper
In a small bowl, combine all the ingredients for the stir fry sauce. In a small bowl, whisk the cornstarch, water and soy sauce until smooth; set aside. Add the cabbage, zucchini, mushrooms and garlic. Pour peanut oil into a large skillet or wok.
Instructions to make Simple Vege Stir Fry:
- Heat oil in pan. Add garlic, carrots and mushrooms. Add vegetables. Add salt and pepper. Add a bit of water if too dry
Add the cabbage, zucchini, mushrooms and garlic. Pour peanut oil into a large skillet or wok. Add cabbage, asparagus, carrots, broccoli, snow peas, and celery. Reduce heat to low; pour sauce over vegetables and stir until completely coated. Stir-fry the vegetables with the sauteed garlic for a minute, then add a little water to cook the stems until they turn soft.
So that’s going to wrap it up for this exceptional food simple vege stir fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
