Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, how to make easy temari sushi(sushi ball). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
How to make easy temari sushi(sushi ball) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. How to make easy temari sushi(sushi ball) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have how to make easy temari sushi(sushi ball) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to make easy temari sushi(sushi ball):
- Get 1.5 cups Rice
- Make ready 1 tsp Cooking wine
- Get 1 slice (5 cm) Conbu
- Make ready 100 ml Rice vinegar (for sushi vinegar)
- Get 2 tbsp sugar(for sushi vinegar)
- Take 0.5 tsp salt (for sushi vinegar)
- Prepare various sashimi or vegetable
Instructions to make How to make easy temari sushi(sushi ball):
- For serves 2, cook 1.5 cups of rice, add 1.5 cups of water, cooking wine and conbu
- If you don't have sushi vinegar with you, make the easy sushi vinegar. Mix the rice vinegar, sugar and salt then cook over low heat until the sugar and salt melted.
- Add 1tbsp sushi vinegar into the rice and well mixed, cool the rice.
- Cut the sashimi thinly. Use the saran wrap, put the fish under the rice then twist it to make the sushi ball.
- After making sushi balls, place the toppings.
So that’s going to wrap it up with this exceptional food how to make easy temari sushi(sushi ball) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
