Pork & Nori Mazegohan
Pork & Nori Mazegohan

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork & nori mazegohan. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork & Nori Mazegohan is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Pork & Nori Mazegohan is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook pork & nori mazegohan using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork & Nori Mazegohan:
  1. Take 2 cups (*180ml cups) Japanese Short Grain Rice
  2. Get 200 g Pork Belly *OR pork steak, thinly sliced
  3. Make ready Salt & White Pepper
  4. Get 50-100 g Additional Vegetables *e.g. Carrot, Shiitake, Shimeji, etc
  5. Make ready *Note: This time I used Canned Bamboo Shoots
  6. Prepare 1-2 teaspoons Sesame Oil
  7. Make ready 2 sheets Nori (Seaweed Sheets)
  8. Take Toasted Sesame Seeds
  9. Make ready <Sauce>
  10. Take 1 small piece Ginger *grated
  11. Get 2 tablespoons Oyster Sauce
  12. Take 1 tablespoon Soy Sauce
  13. Get 1 tablespoon Sake (Rice Wine) OR Water
Steps to make Pork & Nori Mazegohan:
  1. Wash Rice then cook as normal.
  2. In a small bowl, combine all the sauce ingredients. Cut Pork and all vegetables into small pieces or slices.
  3. Toast Nori over the flames and tear into small pieces.
  4. Heat Sesame Oil in a frying pan and cook Pork, add vegetables and cook, stirring. Then add the sauce and cook for a minute or until the sauce thickens.
  5. Add the pork and vegetable mixture to the cooked rice and mix well. Lastly add Nori and combine. Sprinkle some Toasted Sesame Seeds on top and enjoy.

So that’s going to wrap it up with this exceptional food pork & nori mazegohan recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!