Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, store cupboard turkey curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Store Cupboard Turkey Curry is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Store Cupboard Turkey Curry is something that I have loved my whole life.
Heat a few tbsp of coconut oil and stir in the spices. Add the shredded turkey and stir well. Then stir in the coconut cream from the top of the can of milk.
To get started with this recipe, we must first prepare a few components. You can have store cupboard turkey curry using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Store Cupboard Turkey Curry:
- Make ready 300 g ish shredded cooked turkey
- Prepare Coconut oil
- Take 1 tbsp curry powder
- Get 1 tsp turmeric
- Prepare 1/4 tsp cinnamon
- Prepare 1/2 tsp salt
- Prepare 1 tsp ground coriander
- Make ready 400 g tinned tomatoes
- Make ready 40 mls full fat coconut milk
I've used chicken here, but you could absolutely use salmon, white fish or prawns - just cook them through in the sauce. Or, you could celebrate veggies - simply roast chunks of squash, sweet potato. Heat the oil in a large pot over medium-high heat. While the onion is cooking, place all the spices into a small bowl.
Instructions to make Store Cupboard Turkey Curry:
- Heat a few tbsp of coconut oil and stir in the spices. Add the shredded turkey and stir well.
- Add the tinned tomatoes and simmer for 10-15 mins. Then stir in the coconut cream from the top of the can of milk. You can add some of the thinned coconut water too to get the desired consistency.
Heat the oil and butter in a large non-stick casserole pot or large saucepan. Add the garlic, ginger, chilli, cardamom, cumin, turmeric, garam. Dried pasta, rice, noodles and lentils alongside canned ingredients such as tomatoes, beans, tuna and chickpeas can form the base for a variety of family meals. The best part of Xmas… leftovers! And I love the lead up with meeting friends and over-indulging, a little, with food and drink.
So that is going to wrap it up with this exceptional food store cupboard turkey curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
