Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, corn and pasta lollipop. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Corn and pasta lollipop is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Corn and pasta lollipop is something that I’ve loved my entire life. They’re nice and they look wonderful.
Hello Friends,Hope you all are doing good. Corn Potato Lollipop is a quick and easy evening snacks for kids and adults as well. Corn Lollipop - Easy and Quick Vegetarian Starter / Appetizer Recipe By Ruchi Bharani [HD]. Potato Corn Lollipop/Sweet corn potato Lollipop for Kids/Indian Snacks Recipe.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook corn and pasta lollipop using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn and pasta lollipop:
- Get 1 cup boiled elbow shape pasta
- Get 1/2 cup boiled sweet corn
- Take 2 potatoes boiled and mashed
- Make ready to taste Salt and pepper powder
- Get 1 tsp chilli powder
- Take 2 tbsp tomato ketchup
- Take 1/2 cup chopped coriander leaves
- Get 1 cup cheese
- Take as needed Oil for frying
- Make ready 2 cup vermicelli
- Take 1 cup mixture cornflour and water
You can put your own twist on any of these recipes to create something really unique. This Mexican Streed Corn Pasta salad is packed with delicious summer corn and a creamy chili lime dressing. It can be made with fresh, frozen, grilled, or canned corn. Meanwhile, heat oil in large sauté Reduce heat to medium.
Steps to make Corn and pasta lollipop:
- Mix all the ingredients except (vermicelli and cornflour and ketch up) mix well and shape well as desired
- Dip in cornflour
- Roll on vermicelli, put ice-cream stick inside it let it fridge for 1/2 hour dip fry it.
- Serve with tomato ketchup.
It can be made with fresh, frozen, grilled, or canned corn. Meanwhile, heat oil in large sauté Reduce heat to medium. Add pasta and half the reserved pasta cooking water, tossing to coat. Add pasta and a couple splashes of the cooking water and half My daughter made your corn, bacon, parmesan and pasta salad. I look forward to much more deliciousness as is evident.
So that is going to wrap it up with this special food corn and pasta lollipop recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
