Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, my version of sushi roll. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
My version of Sushi Roll is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. My version of Sushi Roll is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my version of sushi roll using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My version of Sushi Roll:
- Make ready Sushi rice
- Prepare Vinegar
- Get Sugar
- Make ready Carrot(stripes)
- Get 2 eggs(fry it)
- Take Half pack crab stick
- Get sheet Sea weeds. Nori
- Make ready Half cucumber
- Take Bamboo mat
- Take Black sesame seeds(optional)
Steps to make My version of Sushi Roll:
- Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
- Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
- Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
- Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap
So that is going to wrap it up for this exceptional food my version of sushi roll recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
