Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy southern girl meat loaf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy southern girl Meat Loaf is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easy southern girl Meat Loaf is something that I have loved my whole life.
The Healthy Option As Delicious As It Is Easy To Prepare—Try Healthy Choice®! In a large mixing bowl lace your thawed meat. Mix it up, this is the messy part.
To begin with this recipe, we must prepare a few ingredients. You can have easy southern girl meat loaf using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy southern girl Meat Loaf:
- Get 2-3 lbs mince meat of your choice, or mix it up with what ever meats you like. I use venison and weed or wild hog
- Make ready 1 yellow onion, chopped
- Prepare 1 clove garlic, crushed, then minced
- Prepare 1 cup Italian bread crumbs
- Make ready 1 egg
- Prepare 1 tablespoon black pepper, or less if your not a fan
- Prepare 2 tablespoons Tony Chachere's
- Prepare 1 tablespoon Worcester sauce
- Prepare 1 tablespoon garlic powder
- Make ready 1/2-3/4 cup ketchup (don't want it too wet)
Add garlic and cook just until fragrant. Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Combine all ingredients except ketchup and make into a loaf. Mix hamburger meat and egg together in a bowl.
Steps to make Easy southern girl Meat Loaf:
- In a large mixing bowl lace your thawed meat. Add all your ingredients. Mix it up, this is the messy part.
- Once you have everything mixed real good, get a 13 x 9 baking pan and spray with non-stick spray.
- Get 8 strips of thick cut bacon, I use smoked, but use what you like, and place long ways across the middle of your baking pan so that it's hanging off the sides.
- Next, mold you meat into a large ball you can hold in your hands and it is not falling apart. Place the ball into the middle of the layer out bacon and mold into an oblong or squared shape. You don't want it too thick or it will take a long time to cook. I like it to be no more than the height of my pinky finger. Hey! I am a southern girl, what do you want? Me to actually use a measuring cup? Lol!
- Next, fold bacon over the loaf in any pattern you like and secure with toothpicks.
- Place your masterpiece in a preheated 375 degree oven for 90 min or so until it's done. Cooking time varies with the thickness of the loaf, so keep an eye on it.
In the bowl of a food processor, combine everything except the meat and sauce ingredients and pulse well to combine and form a loose paste. Add parmesan and bread crumbs and gently combine all ingredients with hands, taking care not to over-work the meat (don't "squeeze" it through your fingers). Spray a baking pan with cooking spray. Gather mixture into your hands and shape into a loaf (as best you can). I think the Dijon mustard and the brown sugar help to give the meatloaf a sweet and tangy flavor.
So that’s going to wrap it up with this special food easy southern girl meat loaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
