Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rose kulfi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Rose kulfi is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Rose kulfi is something that I’ve loved my entire life.
How to make rose kulfi- Add the evaporated milk, sweetened condensed milk, rose syrup, and the rose essence into the blender. Rose Kulfi Rose Kulfi is a creamy flavored kulfi made from fresh rose petals. Kulfi is a classic Indian dessert, severed after the meal.
To get started with this particular recipe, we have to first prepare a few components. You can cook rose kulfi using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rose kulfi:
- Take 1 lit Full cream milk
- Get 1/4 cup sugar
- Take 4 tbsp milk powder
- Take 1/4 cup rose petals
- Get 2 tbsp condensed milk
In a bowl beat the cream to a creamy consistency with a electric beater or whisher. (no need of peak consistency) To this add the condensed milk,milk,rose syrup,essence and cardamom powder. Fill it in a kulfi or popsicle mould,cover it with the lid. Rose Kulfi Kulfi is something we all love and relish! Sometimes the creaminess of Kulfis is a bit replete for me.
Steps to make Rose kulfi:
- In a pan add milk allow to heat when boil medium flame stir continuously until half
- Now add condensed milk, sugar, milk powder stir 5 minutes
- Let it cool when properly cooled add rose petals and grind in mixture jar make smooth paste
- Pour mixture into kulfi mould freeze 6 to 8 hours or overnight now demould it garnish with rose petals and enjoy chilled
Hence other than enjoying a Kulfi once in a blue moon from some North Indian restaurant I never tried to make it at home. How to make rose kulfi recipe: To a mixer jar add sugar,badam,pista and cardamom. The wonderful world of cold desserts and the version of ice creams served in India "Kulfi". The word Kulfi or Qulfi is an Indian word derived from the Persian word "Qufli" which means "covered cup". Kulfi is an frozen dessert from the Middle East, it is creamy and made of dairy products and it is more or less like Ice cream in appearance and taste as per wiki, Kulfi can be prepared in various ways the principle method is made from either Malai or Khoya later many flavours can be added to this Kulfi base and the popular flavours of Kulfi are Kesar ,Elachi ,Pistachio.
So that is going to wrap it up with this special food rose kulfi recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
