Easy Curry Chicken Rice
Easy Curry Chicken Rice

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy curry chicken rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Family Meal. Submit a Recipe Correction Chicken breasts sauteed and simmered with onion, olive oil and curry powder. Simplest chicken curry you'll ever make! Serve over hot cooked rice with a little side of mango chutney, if desired.

Easy Curry Chicken Rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Easy Curry Chicken Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook easy curry chicken rice using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Curry Chicken Rice:
  1. Take 4 chicken legs
  2. Get 3 medium potatoes
  3. Prepare half onion
  4. Take rice
  5. Prepare half box Japanese curry cube or 1 bag Korean curry （can find them in Asian supermarkets）
  6. Prepare seasoned seaweed and white sesame（also in Asian supermarket）
  7. Prepare 2 spoon butter
  8. Take 200 ml milk or stock or coconut milk
  9. Take 1 spoon minced garlic
  10. Get some crushed black pepper
  11. Take any frozen vegetable
  12. Take 2 spoons soy sauce
  13. Make ready 1 spoon honey
  14. Prepare 1 spoon salt
  15. Make ready 2 spoon cooking wine

Curry powder, Cardamom, Cumin, Coriander, etc. will all work well. Add the rice and a pinch of salt and stir to coat in the spices then pour in the water or stock. Allow the rice to cook until most of the liquid has been absorbed then stir in the peas (if using). White rice, brown rice, or cauliflower rice (for a low-carb option) would all work well.

Instructions to make Easy Curry Chicken Rice:
  1. Chicken leg (whether remain bone depends on your preference) cut into small pieces, use 2 spoons cooking wine, 2 spoons light soya sauce,1 spoon salt, honey, and black pepper to marinate chicken for 15min
  2. Peel and chop potatoes into small pieces, soak them in water to remove the starch
  3. Melt butter in the pot, add chicken, chopped oinion and minced garlic, stir fry until the chicken skin become golden
  4. Add froeazn vegatable and potatoes, stir fry for 3min, add stock (or milk)and water cover the chicken
  5. Add curry cubes or Korean curry pack, stir it until melt, then cover the lid, stew for 10min until potatoes become soft
  6. Add the seaweed and sesame in the top of cooked rice,scoop some curry beside the rice

Allow the rice to cook until most of the liquid has been absorbed then stir in the peas (if using). White rice, brown rice, or cauliflower rice (for a low-carb option) would all work well. Make this a Jamaican curry chicken with rice and beans by also adding red beans to the rice. In a large pot over medium-high heat, heat oil. Cook the chicken in the onion-curry mixture until golden on all sides.

So that is going to wrap this up with this exceptional food easy curry chicken rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!