Spaghetti with "Meat" Sauce
Spaghetti with "Meat" Sauce

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti with "meat" sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Spaghetti with "Meat" Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Spaghetti with "Meat" Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook spaghetti with "meat" sauce using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with "Meat" Sauce:
  1. Get 1/2 Onion, chopped
  2. Prepare 2 medium Carrots, sliced thin
  3. Make ready 1 Celery, sliced
  4. Get 1 tsp Italian Seasoning
  5. Make ready 1 cup Dried Lentils
  6. Make ready 15 oz can Crushed Tomatoes
  7. Get 1/2 cup Italian Parsley, chopped
  8. Take 5 medium Fresh Basil Leaves or tsp dried
  9. Prepare 1/2 box Spaghetti Noodles
  10. Get 1 cup Cheddar or Colby Jack Cheese, shredded

Add the Parmesan cheese and toss to combine. Transfer pasta and sauce to a. Easy weeknight friendly spaghetti and meat sauce that's made completely from scratch. Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti recipe.

Steps to make Spaghetti with "Meat" Sauce:
  1. Note: You can use any vegetables you have. You can also change the cheese to Parmesan if desired.
  2. Add carrots, celery and onion to pan with 2 tbsp water and saute till onions are cooked and slightly brown. Add water tbsp at a time to prevent burning.
  3. Add tbsp water and italian seasoning with salt and pepper and stir.
  4. Add Lentils and water enough to cover lentils. Bring to boil and simmer for 35 minutes. Keep an eye on it and add water as needed. Water should be gone at end of 35 minutes.
  5. Put water in a pot with shake of salt and heat for spaghetti noodles. Add spaghetti when it boils.
  6. Scoop half lentils into blender and blend for a minute. Pour back into pan and scoop other half into blender and blend that for a minute. Pour back into pan. Some lentils will be whole. That's ok.
  7. Add crushed tomatoes, basil and parsley. Stir and simmer 15 minutes.
  8. If desired, add spaghetti to "meat" sauce and toss OR put spaghetti on plate and scoop sauce on top.
  9. Plate spaghetti, sprinkle with cheese and serve.
  10. NOTE: If you want a more saucy "meat" sauce you can add another can of crushed tomatoes or tomato sauce. If you want the sauce to be a little more sweet and tomatoey add in and a few squirts of ketchup

Jump to the Easy Weeknight Spaghetti with Meat Sauce Recipe or read on to see our tips for making it. How to Make the Best Spaghetti Directions Heat a large saucepan over medium heat and add the oil. Break it up with a wooden spoon, then add the. To make the best spaghetti sauce, you simply need to brown the ground beef and drain off any excess fat. Then, throw in the chopped celery, onion, and garlic and cook until the vegetables soften.

So that is going to wrap it up for this exceptional food spaghetti with "meat" sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!