Anjeer kulfi
Anjeer kulfi

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, anjeer kulfi. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Anjeer kulfi is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Anjeer kulfi is something which I’ve loved my whole life. They’re nice and they look wonderful.

Kulfi is a gluten-free dessert and come in a variety of fruit flavors like mango, chikoo (sapota), raspberry, anjeer (dried figs). The Instructions how to cook Anjeer kulfi. At the time when social distancing is the new norm due to Coronavirus outbreak, you would love to prepare this delicious dessert (all by yourself), and delight your family members.

To get started with this recipe, we must first prepare a few components. You can have anjeer kulfi using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Anjeer kulfi:
  1. Take 10 pieces dried fig (anjeer)
  2. Get 6 almonds
  3. Make ready 1 cup cream
  4. Take 1/4 cup condensed milk
  5. Prepare Pinch cardamom powder
  6. Take as needed Milk (if required)

Cool the mixture and add saffron, chopped dates, anjeer and almonds, cardamom powder and double cream. Anjeer Kulfi,Chocolate Kulfi,Cinnamon Stick Pune India - Manufacturer / Exporters / Wholesale Suppliers / Retailer of Anjeer Kulfi,Chocolate Kulfi,Cinnamon Stick,Clove,Fresh Buffalo Milk,Fresh Cow Milk,Guava Kulfi,Homemade Chocolate,Mango Kulfi, Anjeer Kulfi Ice Cream. Cremoso Dairy Products - Manufacturer of malai kulfi, kulfi ice cream & malai kulfi slice in Mumbai, Maharashtra. Common Fig popularly known as Anjeer, is a delicious dry fruit that belongs to the Mulberry family.

Instructions to make Anjeer kulfi:
  1. Dip the anjeer in hot water for 30 minutes..take a grinder jar add cream,condensed milk,cardamom powder,almonds and add anjeer,grind it into thick paste..add little milk and mix well
  2. Pour in kulfi moulds and freeze it for 6 to 7 hours..cut into slices..garnish with pistacio,almonds,honey and choc sauce..
  3. Or just keep those candies in serving plate and garnish with pistacio and serve it immediatly

Unlike other dry fruits, Anjeer has a soft juicy outer coating and crunchy seeds inside, which makes it an amazing fruit to relish. Globally, Figs are consumed in its dry form as it tastes best when the seeds turn more crispy, when dried. They claim that there kulfi is manufactured in Bombay and the taste truly justifies the authentic Bombay kulfi taste. They stand out amongst the crowded ice cream market. They have variety, taste and pocket friendly prices.

So that is going to wrap it up with this special food anjeer kulfi recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!