Cheesy Veggie Lollipops
Cheesy Veggie Lollipops

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, cheesy veggie lollipops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Veggie Lollipops is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cheesy Veggie Lollipops is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cheesy veggie lollipops using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Veggie Lollipops:
  1. Make ready 1/2 Cup grated carrot
  2. Get 1/2 Cup green peas crushed
  3. Take 1/4 Cup capsicum
  4. Get 1/4 Cup boiled corn crushed
  5. Get 1/2 Cup crushed oats
  6. Make ready 1 Cup boiled raw banana
  7. Make ready 1/2 tsp salt
  8. Get 1/2 Cup processed cheese grated
  9. Get 1 tbsp ginger chilli paste
  10. Make ready 1/4 tsp chat masala
  11. Prepare 1/4 tsp pepper powder
  12. Take 1 tsp lemon juice
  13. Take 1 tbsp chopped corriender
  14. Prepare as needed Oil for frying
Instructions to make Cheesy Veggie Lollipops:
  1. In a bowl take grated carrot, crushed green peas,capsicum,crushed boiled corn,oats and boiled raw banana mix it well.
  2. Now in the mixture add salt as per taste, ginger chilli paste, chat masala,pepper powder,lemon juice,corriender mix it.
  3. Now in the lollipop stuffing add processed cheese and mix it well. Give the shape of lollipop and arrange the sticks.
  4. Now fry the lollipops in oil and serve it with capsicum onion salad and tomato ketchup.

So that’s going to wrap this up for this exceptional food cheesy veggie lollipops recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!