Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, veg lollipop. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veg lollipop is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Veg lollipop is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have veg lollipop using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Veg lollipop:
- Prepare 4 boil potato
- Prepare 1/2 cup grated carrot
- Make ready 1/2 cup capsicum
- Make ready 1/2 cup peas
- Prepare 1 tbsp ginger paste
- Get 3 tsp red chilli powder
- Take Salt as per your taste
- Get 3 tbsp bread crumbs
- Get 1 tbsp all purpose flour (maida)
- Get 1 tsp cornflour
- Prepare as needed Seviya ya vermicelli sev
- Get U can take vegetables on your choice
- Make ready as needed Ice cream Sticks
Steps to make Veg lollipop:
- Boil potatoes remove skin mash
- Grate carrot
- Cut capsicum in small pees
- Add peas
- Add salt,red chilli powder,ginger paste,bread crumbs
- Maida+ cornflour+ salt add water make slary
- Mix all veg, potato,masala make a ball
- Carefully add stick
- Dip in maida slary & cotted with seviya
- Keep in freeze at least 3 hours
- Than fry on slow flame
- Ready your veg lollipop
So that is going to wrap this up with this exceptional food veg lollipop recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
