Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sushi rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sushi Rice is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sushi Rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have sushi rice using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sushi Rice:
- Get 1 cup sushi rice
- Prepare 1 cup water
- Take 1 tsp sesame oil
- Prepare 1 pinch salt
- Make ready 2 tsp rice vinegar
Steps to make Sushi Rice:
- Put the rice into a pot and cover it with cold water
- Scrub the rice with your hands for a minute or so, rinse using lid. Repeat 6 time until water is almost clear. The rice should be drained but still wet.
- Add 1 cup of water to the rice in the pot. Cover with lid and soak for 30 minutes.
- Bring to a boil on medium heat with lid closed, and cook for 10 minutes
- Open the lid and turn the rice over with a spoon so that it doesnt get burnt
- Cook for 5-8 minutes with lid open
- Add sesame oil and vinegar while it is still hot, and mix
- Spread in another dish to cool down
So that is going to wrap it up with this special food sushi rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
