Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, gobi lollipop. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gobi Lollipop is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Gobi Lollipop is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook gobi lollipop using 12 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Gobi Lollipop:
- Prepare 12-15 cauliflower florets
- Make ready 1/4 cup cornflour
- Get 1/4 cup flour
- Get 1 tbsp rice flour
- Take 1 tbsp ginger garlic paste
- Take 1 tsp red chilli powder
- Prepare 1/2 Juice of lemon
- Prepare 1/4 tsp baking soda
- Prepare to taste Salt
- Take 1 pinch red food colour (optional)
- Get As needed Water for making batter
- Take For frying Oil
Instructions to make Gobi Lollipop:
- Cut cauliflower into small florets and wash it nicely.
- Heat water in a vessel, once it comes to boil add cauliflower florets and cook for 4-5 minutes or till it's half cooked.
- Take out the half cooked cauliflower florets.
- Pat dry on a kitchen towel.
- In a mixing bowl take cornflour, all purpose flour, rice flour, ginger garlic paste, red chilli powder, baking soda, lemon juice, red food colour and salt.
- Add water and make a smooth lump free batter.
- The batter should be not too thin or thick.
- Dip cauliflower florets completely in the prepared batter.
- Heat oil in a pan and deep fry cauliflower florets till crispy and golden brown in colour.
- Similarly fry rest of the cauliflower florets.
- Take out on a tissue paper to remove excess oil.
- Wrap the stem of cauliflower florets with silver foil.
- Serve hot with chilli garlic mayonnaise and salad.
So that is going to wrap it up for this special food gobi lollipop recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!