Simple meat pie
Simple meat pie

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple meat pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fill with the meat mixture, then top with the other pie crust. Prick the top crust a few times with a knife to vent steam. Crimp around the edges using the tines of the fork, and remove any excess dough.

Simple meat pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Simple meat pie is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook simple meat pie using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple meat pie:
  1. Prepare Italian seasoning
  2. Prepare 2 cups Cake flour or all purpose
  3. Get 1 egg
  4. Make ready 1/2 teaspoon baking powder
  5. Get Water as required to form a soft dough
  6. Get Oil
  7. Make ready Soy sauce
  8. Get Potatoes
  9. Prepare Grated carrot
  10. Make ready Minced meat
  11. Prepare Parsley
  12. Get Curry
  13. Get Sesame Seads
  14. Take 1 teaspoon salt
  15. Get Ginger
  16. Take Garlic
  17. Get Chilli sauce
  18. Get Onions
  19. Take Seasoning cube (beef flavor)

Seal and flute edges; cut slits in top. Meat Filling: Heat the oil in a large pot. When pork is cooked remove fat from pan. Roll out remaining pastry dough on floured surface.

Instructions to make Simple meat pie:
  1. Sift all the dry ingredients add Italian seasonings. water and form a soft dough Cover and allow it to rest for an hour
  2. Grate your carrots, diced your potatoes and boil them, chop your parsley, grate ginger and garlic and set aside
  3. In a pan add oil followed by ginger, garlic onions chillies and cook for one minute. Add your minced meat plus a cup of water and cook for 10 minutes. Add your boiled potatoes, soy sauce grated carrots, parsley, Italian seasonings, seasoning cube, hot sauce,
  4. Knead your dough and cut them in to small balls or roll the dough and use a cup to create circles
  5. Take each circle and roll again, add he fillings at the center
  6. Egg wash the edges and fold. Use a fork to seal the edges. You can use meat pie cutters they’re more easier and more beautiful when made with cutters
  7. Egg wash, sprinkle some sesame seeds or black seeds and bake in an oven at 150 degrees for 15 minutes

Cut a few slits near center to vent steam. Whisk egg and water in small cup until blended, if desired. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat! Originating in Quebec, Tourtiere is a traditional French Canadian Christmas recipe.

So that is going to wrap it up with this special food simple meat pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!