Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peel of bitter gourd lollipop. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peel of bitter gourd lollipop is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Peel of bitter gourd lollipop is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook peel of bitter gourd lollipop using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Peel of bitter gourd lollipop:
- Get 4-5 bitter gourd
- Get 1 cup bajra flour
- Take 4 tsp gram flour
- Take 3-4 tsp salt
- Get 1 spoon lemon juice
- Make ready 1 tsp sugar
- Prepare 1 tsp garlic paste
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Get 1-2 finely chopped onions
- Make ready As needed Oil to fry
Steps to make Peel of bitter gourd lollipop:
- Sprinkle 2-3 spoons of salt on peel of bitter gourd and rest it for some time. Squeeze it tightly with fist. Take all ingredients in a bowl and add peel in it. Add oil and little amount of water.Make a dough like structure.
- Make small balls from a dough. Heat oil in a pan and fry all balls in law to medium flame. Pierce stick in ball and make lollipops. Serve hot with ketchup.
So that’s going to wrap it up for this special food peel of bitter gourd lollipop recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
