Egg sushi
Egg sushi

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg sushi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Egg sushi is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Egg sushi is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have egg sushi using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Egg sushi:
  1. Take 4 eggs
  2. Make ready 2 medium onion
  3. Make ready 2 medium size tomato
  4. Take 4 garlic cloves
  5. Make ready 1 inch ginger
  6. Prepare 1 green chilli
  7. Make ready as needed grated mozzarella cheese
  8. Make ready to taste Salt and black pepper Powder
  9. Take 1/2 teaspoon cumin seeds
  10. Get 1 teaspoon coriander powder
  11. Get 1 teaspoon turmeric powder
  12. Make ready 2 tablespoon oil
Steps to make Egg sushi:
  1. Make a fine paste of onion, tomato, garlic, ginger and green chilli.
  2. Take a non-stick pan. Put oil on a pre heated pan.
  3. Add cumin seeds. Then add that fine paste.
  4. Roast this paste until it leaves oil on the sides.
  5. Add turmeric, salt, coriander powder and mix them well.
  6. Spread this roasted paste evenly in the pan.
  7. Spread the grated mozrella cheese on the masala.
  8. Gently crack eggs directly in the pan on the cheese and sprinkle salt and black pepper as per taste.
  9. Add few drops of water on the sides of the pan.
  10. Cover it with lid and cook it for 5 minutes.
  11. Dish is ready to Serve.

So that’s going to wrap this up with this exceptional food egg sushi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!