Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, matka malai kulfi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Matka Malai Kulfi is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Matka Malai Kulfi is something which I have loved my whole life.
Matka Malai Kulfi Recipe, Learn how to make Matka Malai Kulfi (absolutely delicious recipe of Matka Malai Kulfi ingredients and cooking method) About Matka Malai Kulfi Recipe: Nothing like rich, creamy and home-made kulf. Throw in some cardamom and saffron for flavour and pistachios for crunch. Matka Malai Kulfi Recipe is again another version of kulfi.
To get started with this recipe, we must first prepare a few components. You can have matka malai kulfi using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Matka Malai Kulfi:
- Take 1 lit milk
- Take 1/2 cup sugar
- Take 2 tbsp cornflour
- Get Saffron threads
- Prepare Chopped nuts
- Make ready 4 tbsp malai
- Prepare 1/4 tsp cardamom powder
If used a kulhad or matka, then directly have the malai kufli from it. Place the malai kulfi on a serving plate or tray. Matka Malai Kulfi Recipe A delicious and tasty ice cream in Indian style which is populary known as matka mali kulfi or matka kulfi because they are freeze and served in clay pots makes this kulfi wonderful in taste. Here I am sharing a traditional method of making this kulfi which is really easy and delicious.
Steps to make Matka Malai Kulfi:
- Boil milk in a heavy bottom vessel. Mix cornflour in 4 tbsp milk and add to boiling milk.Add saffron,Cardamom powder chopped nuts, malai and sugar to it. Keep the flame low and cook it 30 min until milk becomes thick.
- Now cool the mixture.Fill it in moulds. Cover the moulds with foil paper. Freeze it for 7-8 hours.Tasty, mouth dissolving matka kulfi is ready to serve.Garnish with chopped nuts.
Matka kulfi is an enchanting milk dessert that hailed from the Indian subcontinent. Belonging to the ice-cream family, it certainly comes up with a difference. It is richer and creamier than the regular ice cream as it is more dense and nutty. Moreover, it is healthier as there are no preservatives added to it. Mawa malai kulfi is a traditional Indian style kulfi recipe prepared by evaporating thick sweetened milk and later mawa is added to attain a thick consistency.
So that’s going to wrap this up with this special food matka malai kulfi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
