Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Discover An Easy, Convenient Way To Enhance Flavors In Your Recipes With Knorr®. Find Quick & Easy Recipes That Your Family Will Love. Chicken marinated in garlic, layered with sun-dried tomatoes, pesto, spinach, and feta cheese, and wrapped in flaky puff pastry. One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love.
Chicken pie is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken pie is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken pie using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken pie:
- Prepare 2 chicken fillets
- Get 2 potatoes
- Get Butter/ milk for mash
- Prepare 50 g butter
- Take 5 tbsp plain flour
- Make ready 500 ml milk
- Take 100 g cheese
- Prepare Cheese for top
And whiles it's a dish that you can. Chicken pot pie is truly an heirloom recipe—cooks have been making it for centuries. Pour the chicken mixture into a deep pie pan or small casserole dish. Place the crust on top of the chicken mixture and cut small slits.
Steps to make Chicken pie:
- Start by preheating your oven to 180⁰/gas mark 5. Get your dish and put it on a tray incase the sauce spills over the dish.
- Peel the potatoes and cut into small cubes, add them into a saucepan and cover with water and cook until soft.
- Dice the chicken up into cubes and fry until cooked. Leave until the sauce is ready.
- To make the sauce melt the butter in a saucepan and add plain flour until it looks like a paste. Then add the milk stir with a whisk and dont stop or it will go lumpy. When its thick add the cheese.
- Add the chicken to the sauce and make sure it's all covered.
- Drain the potatoes and mash and then add the butter and milk until smooth.
- Add the chicken into the dish and add the mash on top. You can pipe it on or put it on with a fork and flatten it but not too much or the heat wont get through.
- Add the extra cheese on top and cook until golden brown. Let it cook a little bit until serving.
Pour the chicken mixture into a deep pie pan or small casserole dish. Place the crust on top of the chicken mixture and cut small slits. Now, if you're going to cook the chicken for the pie (instead of taking the rotisserie chicken shortcut), start by putting all the ingredients for the chicken (chicken, onion, celery, and seasonings) in a large pot. Add enough water to just cover the chicken. Bring the whole thing to a boil, reduce the heat to low, and.
So that is going to wrap it up with this exceptional food chicken pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
