Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuff mango kulfi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuff mango kulfi is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Stuff mango kulfi is something which I have loved my entire life.
Mango Kulfi is a easy to make and a kid-favorite! Unlike regular Kulfi we aren't adding any Khoya - this is a simple frozen dessert with just Milk and nuts. Kulfi is made with rabri which is quite famous in India.
To begin with this recipe, we must prepare a few components. You can cook stuff mango kulfi using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuff mango kulfi:
- Make ready 2 mango
- Make ready 4 cup milk
- Get 1/2 cup cream
- Prepare 1/2 cup chopped Dry fruits
- Get 1 tbsp tutti fruti
- Get 2 tbsp sugar
If you wish for a thinner layer of mango, scoop a little more using a spoon. Place the mango in a bowl or a glass, fill it with the kulfi mixture and put the lid back on. Freeze it overnight or until is completely frozen. In a sauce pan boil the milk heavy cream and reduce them till the milk thickens keep stirring them milk constantly as it might stick to the bottom.
Steps to make Stuff mango kulfi:
- In a sauce pan boil the milk heavy cream and reduce them till the milk thickens keep stirring them milk constantly as it might stick to the bottom
- Add sugar mix them well and boil it ince it thicken turn off the heat and let the milk cool down add dryfruits and tutti fruti and mix
- For tge mango cut off the crown mark the seed with your knife place the mango on a glass or bowl in which it can stand scool of the seed from the mango and fill the kulfi mixture into the mango
- Cover the mango with the crown freeze till 4;5hours when the kulfi sets peel the mango skin and slice them circles
- Enjoy the mango filled with creamy kulfi
Tasty yummy dessert for children who love the magical taste of pulpy mango and kulfi blended together for a ambrosial taste. Stuffed mango kulfi is very yummy, satisfying delicious dessert on a very hot summer day. For stuffing, I have used Kesari Kulfi but you can add with Gulkand, Pista, Paan Kulfi and other which one you like.we can use other fruit as well but my favorite is Alphonso Mango. Then add sugar, pistachio and few drops of vanilla essence. Now off the flame and let it completely Cool Meanwhile cut the crown of mango Mango Kulfi is an easy non churn ice cream made with heavy cream and Mango puree.
So that’s going to wrap this up for this special food stuff mango kulfi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
